shellfish

K Feeling guilty but splashed out on a set of 4 Plossl. Not quite what the sums worked out at but were on offer and are close enough for a noob to start. Thanks for all the advice and help

I'm a bit behind the times but this thread is a god send

realy usful thanks :)

Hi all

I'm a total noob and finding the beginners section an absolute god send.. Brii and any questions are answered by really nice friendly people.... To improve I would sagest that the management team meets in my local pub on a fortnightly basis to discuss basic equipment and ideas..... ( not sure if this is possible but thought I'd ask....) thanks for the warm welcome